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September 23.2025
3 Minutes Read

Moxies Enters D.C. Dining Scene: What to Expect from This Flagship Opening

Moxies D.C. restaurant opening with bright sign and modern facade

Introducing Moxies to D.C.: A Fresh Take on Casual Dining

In the bustling heart of Washington D.C., a world-class dining experience is about to be unveiled. Popular Canadian dining brand, Moxies, renowned for its globally-inspired menu and signature cocktails, is set to open its flagship restaurant at 1111 20th Street NW, just a stone's throw from Dupont Circle. This strategically chosen location symbolizes Moxies' commitment to bringing a fresh and vibrant dining atmosphere to one of the nation's most dynamic neighborhoods.

Leadership Under Brandon Thordarson: A Recipe for Success

Brandon Thordarson, a former Executive Chef and Director of Culinary, has transitioned into his new role as owner and franchise partner for Moxies D.C. This move is not just a career change; it represents a significant brand commitment as Thordarson brings extensive culinary expertise to the table. His decade-long experience with the Moxies brand has afforded him a unique perspective—insider knowledge that will ensure the restaurant’s offerings align with Moxies' high standards of quality and service.

The Vision: A Culinary Experience Like No Other

Moxies prides itself on more than just high-quality food. It promises an atmosphere that combines lively celebrations with intimate gatherings. The restaurant spans over 8,000 square feet and features striking design elements from a bold statement bar to a chic dining room. Every detail is tailored to provide guests with an exceptional dining experience characterized by warmth, hospitality, and vibrant energy.

Bringing Local Community Together Through Food

As Moxies plans its grand debut, the brand emphasizes the importance of community. Thordarson's ambitious vision aims to cultivate local ties, offering a culinary space that resonates with residents and visitors alike. Guests can expect a menu filled with signature chef-driven dishes and handcrafted cocktails designed to satisfy diverse palates—everything from delightful appetizers to sumptuous desserts will be on the menu.

Hiring the Best: Join Moxies’ Team

Moxies is not only focused on launching a successful restaurant but is also keen on building an exceptional team. The restaurant is actively seeking talented individuals from the D.C. metro area to join its opening team, providing local talent with the opportunity to be part of this exciting venture. Interested applicants can easily apply online, ensuring a chance to be part of the Moxies experience from the outset.

A Look at Moxies’ Expansion in the U.S.

The opening of Moxies D.C. marks the brand's ninth location in the U.S. and is a crucial step in its effort to become a household name across America. Established over three decades ago in Canada, Moxies has built a reputation for exceptional dining experiences, and its expansion is a testament to growing consumer appetite for quality dining. With an already strong presence in cities like Dallas and Houston, this new endeavor in Washington D.C. is anticipated to further solidify Moxies’ position in the competitive American restaurant landscape.

Conclusion: A Promising Future for Dining in D.C.

The impending arrival of Moxies in the District not only highlights the brand’s commitment to quality and innovation but also signals an exciting new chapter in the city's dining scene. As the restaurant gears up to welcome its first guests, it sets the stage for a vibrant culinary hub where locals can come together to savor delicious food and drinks in a lively environment. Stay tuned for the opening date and get ready to experience Moxies’ signature charm!

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09.24.2025

Vernon Davis Teams with Jerry Rice to Transform the Sports Energy Landscape

Update Vernon Davis: Championing Health and Performance in the Energy Drink Market Former NFL star Vernon Davis has taken a bold step into the sports beverage world by joining G.O.A.T. Fuel® as a brand investor and ambassador. This partnership, forged with Pro Football Hall of Famer Jerry Rice, embodies a shared commitment to empowering athletes and consumers alike to achieve peak performance. Both men, icons in their own right, have transcended their athletic careers to become inspirational figures in health-focused entrepreneurship. What G.O.A.T. Fuel Brings to the Table G.O.A.T. Fuel, co-founded by Rice, was established in response to personal experiences with traditional energy drinks. Recognizing the struggles of consumers in finding clean energy options, Rice and his family developed a formulation that highlights natural ingredients. Central to G.O.A.T. Fuel is cordyceps mushrooms, known for their adaptogenic properties that combat stress, complemented by natural caffeine, green tea, and essential vitamins, making it a wholesome product devoid of sugar and preservatives. Expanding Reach and Impact Since its launch, G.O.A.T. Fuel has expanded impressively, reaching more than 10,000 retail locations, including major chains such as Walmart and Target. This growth trajectory indicates not just a successful product launch, but a shift within the energy drink industry, estimated to be worth over $75 billion. The brand's strategic partnerships with high-profile athletes and teams, including its designation as the official energy drink for the NBA’s Los Angeles Lakers, further solidify its market position. The Importance of Entrepreneurship in Wellness Davis, who also champions eco-friendly initiatives having invested in PATH Water, embodies the principle that wellness goes beyond physical health — it extends into communities through responsible business practices. His motivation for joining G.O.A.T. Fuel stems from a belief in the broader implications of a health-conscious lifestyle. “Greatness isn’t exclusive to elite athletes,” he asserts. “It’s for artists, creators, and hardworking individuals.” This mindset resonates deeply with not just athletes, but all who strive for excellence in diverse fields. G.O.A.T. Fuel's Broader Vision The introduction of Vernon Davis into G.O.A.T. Fuel's roster marks a significant moment for the brand, indicating its intent to not only revamp the energy drink market but also to contribute positively to the community. Developing a powerful ambassador program that includes influential figures like NFL star Kayvon Thibodeaux, shows the company's strategic commitment to reaching new audiences through authentic connections. A Health Movement Powered by Purpose The partnership between Davis and G.O.A.T. Fuel is about much more than just selling beverages; it's about fostering a health movement that champions integrity, hard work, and innovation. As both men work to elevate the brand, they are also setting an example for others about the significance of purposeful entrepreneurship. For restaurant owners and those in the food service industry, aligning with health-conscious brands like G.O.A.T. Fuel could offer a glimpse into evolving consumer preferences. As more athletes and celebrities embrace health-forward products, this trend could drive demand in restaurant offerings, promoting healthier choices for patrons. In the competitive landscape of food and beverage, entrepreneurial ventures that prioritize wellness, as demonstrated by G.O.A.T. Fuel, are paving the way for future growth. Brands that resonate with the values of integrity and community engagement are likely to see increased loyalty and market share. As Davis champions this health-focused movement, restaurant owners are encouraged to explore partnerships like G.O.A.T. Fuel, enhancing their offerings to cater to a clientele that values both performance and wellness. Together, they can inspire the next generation to pursue their own greatness. Explore innovative partnerships that can transform your restaurant's offerings by embracing brands that reflect a commitment to health and wellness.

09.24.2025

Discover Yoshinoya's 101st Restaurant: A Double Drive-Thru Experience!

Update Introducing the First Double Drive-Thru for Yoshinoya in ComptonYoshinoya, a brand synonymous with quick-service Japanese-inspired cuisine, celebrated a significant milestone with the opening of its 101st restaurant located in Compton, California. This new location stands out as it features the company’s very first double drive-thru in the United States, a testament to Yoshinoya's commitment to enhancing customer convenience and service efficiency. The innovative layout is designed to accommodate a higher volume of customers, addressing the modern dining demand for speed.A Celebration of Community Through ArtMore than just a restaurant, the opening of this Yoshinoya outlet symbolizes a homage to the vibrant spirit of Compton. Partnering with local artist Mel Depaz, Yoshinoya commissioned a large-scale mural that brings to life the city’s cherished landmarks and culture. Depaz, who has ties to Compton, described the mural as a deeply personal project, aimed at reflecting the richness of her community. This vibrant artwork not only beautifies the restaurant's external facade but also resonates with local pride, creating a connection between the brand and the residents it serves.The Menu: A Taste of Tradition and InnovationAt the heart of Yoshinoya's menu is its celebrated Gyudon beef bowl, which features thinly sliced beef simmered in a savory sauce, among other freshly prepared offerings like teriyaki chicken and crispy tempura shrimp. This exhaustive menu caters to a wide array of palates, featuring custom options that appeal to both hearty appetites and lighter fare seekers. Paul Nishiyama, the President of Yoshinoya America, emphasized that the new Compton location not only embodies the essence of their culinary offerings but also represents a significant step in aligning the Yoshinoya brand with the community it serves.Enhancing the Dining Experience: More Than Just Fast FoodThis new establishment in Compton is part of Yoshinoya’s larger strategy of growth and community investment. The double drive-thru format is designed to significantly reduce wait times, making it an appealing option for those on the go. Additionally, the interior murals enhance the dining atmosphere, transforming what is traditionally viewed as fast food into an engaging and visual dining experience. The blend of cuisine, art, and community engagement places Yoshinoya in a unique position within the fast-food landscape, especially as eating habits evolve.The Future of Yoshinoya: Growth with PurposeAs Yoshinoya continues to expand its footprint in California, this innovative approach to restaurant design, community art, and high-quality food sets a precedent for the industry. The commitment to the local community and honoring its heritage serves as a model for how fast-food chains can engage meaningfully with the neighborhoods they enter. In fostering local talent and supporting community stories, Yoshinoya not only builds its brand but also enriches the cultural tapestry of the areas it inhabits. As the company looks to the future, there is potential for similar community-focused initiatives at new locations, possibly redefining fast-food operations in urban settings.Conclusion: Why Supporting Local MattersFor residents and visitors in Compton, the new Yoshinoya is more than just another quick-service option; it represents a commitment to community identity and pride. Mel Depaz’s mural encapsulates this connection, inviting guests to not only enjoy delicious meals but also to engage with the local culture. As Yoshinoya pushes forward with innovative restaurant models and community collaborations, it sets the stage for a thriving and responsible dining landscape. Furthering its mission of "Fueling the Soul," Yoshinoya encourages patrons to explore its unique offerings, making it clear that each meal served is a step towards building a stronger community together.

09.24.2025

Explore National Coffee Weekend with Krispy Kreme and Joe Jonas: Coffee and Doughnuts Unite!

Update Brewing Up Excitement: National Coffee Weekend with Joe Jonas This weekend, Krispy Kreme is taking the love of coffee and doughnuts to new heights by playing host to National Coffee Weekend alongside global superstar Joe Jonas. As a self-proclaimed fan of the doughnut chain, Jonas emphasizes that a cup of joe is best enjoyed with a side of Krispy Kreme. The festivities last from Saturday to Monday, culminating on National Coffee Day, September 29th. Sweet Deals Await: A Celebration to Savor Krispy Kreme’s promotion is designed to entice coffee lovers and sweet tooths alike. For $1, customers can grab a dozen Original Glazed® doughnuts when they purchase any full-priced dozen. But that’s not all! On Monday, as part of the National Coffee Day celebration, anyone who visits participating Krispy Kreme locations can enjoy a FREE medium hot or iced coffee and a free doughnut of their choice, no strings attached. This offer is a delightful nod to the classic pairing of coffee and doughnuts, something that resonates deeply with fans of both goodies. Joe Jonas: The Face Behind the Festivities In his enthusiastic collaboration with Krispy Kreme, Jonas expressed a desire to “make National Coffee Day history.” His vision aligns perfectly with the brand’s ethos of creating experiences that enhance everyday moments. Alison Holder, Krispy Kreme’s Chief Brand and Product Officer, shared similar sentiments, highlighting that the joy of food is multiplied when shared with others, especially family and friends. National Coffee Day: A Global Celebration As National Coffee Day approaches, it’s worth noting how this day transcends boundaries. Celebrated internationally, the day brings together diverse cultures in a shared love for coffee. In several countries, coffee shops have special promotions, giving coffee lovers around the globe an occasion to enjoy their favorite brews. Whether it’s a strong espresso in Italy or a sweetened milk coffee in Vietnam, every region has its unique twist on this beloved beverage. Krispy Kreme’s promotion adds a special flavor to the celebrations in the U.S., bringing its signature doughnuts into the mix. Connecting Over Coffee and Doughnuts: A Chance to Bond National Coffee Weekend is more than just a series of promotional deals. It represents an opportunity for families and friends to gather and reconnect over shared treats. The simple act of enjoying coffee and doughnuts together can create lasting memories, whether it’s on a bustling busy street in Charlotte or a cozy kitchen during a lazy weekend morning. This emphasis on togetherness aligns with the idea that food plays a fundamental role in forging connections. Looking Ahead: Trends in Coffee and Doughnut Culture As coffee culture continues to evolve, both chains and small cafés are increasingly recognizing the value of experiential marketing. Consumers now place a premium on interactive experiences and the stories behind their food. Krispy Kreme’s partnership with Jonas taps into this trend by not only offering delightful products but also engaging customers in a fun and memorable way. With the rise of social media, events like National Coffee Weekend become opportunities for people to share their experiences, showcasing their favorite coffee and doughnut combinations online. Brands that embrace this trend often see benefits in customer engagement and loyalty, creating meaningful connections that extend beyond the shop's walls. Join the Flavorful Festivities! This National Coffee Weekend is set to be a delightful celebration of flavors and connections. Whether you’re stopping by for a special $1 Original Glazed® dozen or indulging in a free coffee and doughnut on Monday, there’s no better time to enjoy the simple pleasures that this partnership between Krispy Kreme and Joe Jonas represents. So gather your friends and family, mark your calendars, and embrace the sweet combo that is coffee and doughnuts!

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