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November 11.2025
3 Minutes Read

Discover How Armando Perez Transforms Leadership at Taziki’s Café

Armando Perez with Taziki's Mediterranean Cafe logo in focus

Armando Perez: A Journey of Perseverance and Leadership

At just 33 years old, Armando Perez stands as a beacon of hope and determination in the restaurant industry. As the Director of Operations for Taziki’s Mediterranean Café, he oversees 13 locations across Middle Tennessee — a testament to his hard work and commitment to the brand. His remarkable journey from immigrant to corporate leader illustrates not only personal resilience but a commitment to shaping the next generation of hospitality professionals.

From Venezuela to Tennessee: A Journey that Inspires

Perez's story begins in Venezuela, where his childhood was rich with family and joy, despite an economy that was crumbling. In 2012, after visiting an uncle in Florida, Perez took the leap to seek a better life in Nashville, Tennessee. He arrived armed with an engineering degree but little knowledge of English and no clear plan for his future. Starting from the ground up, he joined Taziki’s as a kitchen worker in 2013, facing the challenges of adapting to a new culture and building a livelihood from scratch.

The Role of Family in Shaping Leadership

Throughout his journey, Perez reflects on the significant role his family played in shaping his leadership philosophy. “Family has always been my compass,” he says. His goal to create a better future for his wife and son deeply influences how he leads. He embodies a people-centric leadership style, treating team members like family, which fosters an environment of respect, accountability, and genuine investment in their growth.

Leading with Heart: A Philosophy Beyond Slogans

Perez’s approach to leadership emphasizes the concept of “leading with heart.” This methodology transcends traditional management styles; it prioritizes mentorship and connection. He firmly believes that while teaching systems and procedures is essential, creating an environment where employees feel valued and supported is paramount. By understanding his team’s backgrounds and aspirations, he can tailor his leadership to meet their unique needs, resulting in stronger team dynamics and improved employee retention.

The Importance of Mentorship in Leadership Development

The significance of mentorship in Perez's journey cannot be overstated. Early in his tenure at Taziki’s, he benefited from a leader who recognized his potential and encouraged him to step into leadership roles. This pivotal experience reshaped his understanding of leadership as a supportive and developmental process. Today, he aims to replicate this mentorship, guiding those who start in entry-level positions toward growth and advancement within the company. “I look for potential, not perfection,” he notes, embodying a nurturing leadership approach.

Building Opportunity for Immigrant and Entry-Level Workers

The restaurant sector has long served as a first step toward opportunity for many. Perez emphasizes the industry’s responsibility to support immigrant and entry-level workers actively. Statistics indicate that nearly one in four foodservice workers in the U.S. are immigrants, and those organizations that prioritize mentorship and growth create more engaged and loyal teams. At Taziki’s, Perez focuses on fostering a culture of support and opportunity, encouraging partnerships that reinforce their commitment to their employees.

Looking Forward: Future Growth and Aspirations

Under Perez's leadership, Taziki’s Tennessee market is poised for growth, with plans to expand from 13 to 20 locations over the next five years. However, he emphasizes that this growth should not come at the cost of the strong culture he aims to uphold. As he aspires to move into a C-suite role in the future, his vision remains steadfast: to cultivate leaders who embody the core values of opportunity, trust, and growth, creating an environment where everyone can succeed.

Advice for Aspiring Leaders

Perez offers valuable advice to those eyeing leadership roles: “Lead like you’re already in the role. Focus on people.” He stresses the importance of consistency and care in leadership. By being present for their teams, leaders can create lasting impacts. Titles may hold power, but true leadership is built on genuine relationships and a commitment to the well-being of team members.

In Conclusion: A Transformational Leader

Armando Perez exemplifies a transformational leader who is reshaping restaurant culture one team member at a time. His story is an inspiring narrative of resilience that emphasizes mentorship, heart-based leadership, and the importance of investing in the future of hospitality. As Taziki’s Mediterranean Café continues to grow, Perez remains committed to his journey — a pathway marked by opportunity, trust, and dedication to the people who make it all possible.

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12.24.2025

Mountain Mike's Pizza Ranks Among America's Most Loved Brands by Yelp

Update Mountain Mike's Pizza: A Beloved Brand on the Rise In a year where consumer sentiment matters more than ever, Mountain Mike’s Pizza has emerged as a major favorite across the United States. Recently ranked as the 7th most-loved brand by Yelp, this family-style pizza chain has successfully won the hearts— and stomachs— of pizza lovers nationwide. Known for its crispy, curly pepperonis and impressive 20-inch pies, Mountain Mike’s has not only kept its roots but has expanded rapidly in the competitive fast-casual dining landscape. What Makes a Brand Loved? According to Yelp, the rankings are based on guest satisfaction and loyalty, reflecting how well Mountain Mike’s has resonated with its customers. The brand scored high on the Yelp criteria, which evaluate businesses with over 150 locations and at least 500 reviews. Carol DeNembo, Chief Marketing Officer of Mountain Mike’s Pizza, credits this recognition to the dedication of franchise partners and team members. "Exceptional hospitality and quality guide everything we do," DeNembo asserted, emphasizing the brand's commitment to fostering strong relationships with its customers. Industry Recognition and Growth While securing a top spot in Yelp's rankings is no small feat, Mountain Mike's has also seen a string of industry accolades. The pizza chain has surged to #89 on Entrepreneur’s Franchise 500® list, maintaining a competitive presence in the Top 100 for the third consecutive year and making a leap to #4 in the pizza category specifically. Additionally, it received the prestigious Zor Award for “Top Sit-Down Pizza” and recognized its “Best PR Campaign” at the Franchise Innovation Awards. Impact of Expansion Efforts In 2025 alone, Mountain Mike’s Pizza has made significant strides, with plans to open its 300th restaurant. With 23 new locations already opened this year, the chain is demonstrating a robust expansion strategy. Notably, markets in Texas, Washington, Wisconsin, and Oklahoma are welcoming new Mountain Mike's Pizza outlets, showcasing a deliberate strategy to engage with diverse communities and a growing customer base. Features That Make Dining Special Beyond pizza, Mountain Mike’s provides a unique dining experience with features like kids’ activity areas, dedicated party rooms, and large-screen TVs that make family gatherings and team meet-ups particularly enjoyable. Customers can order online or via the company’s Mountain Rewards® app, which allows them to earn exclusive rewards while enjoying their favorite meals. Offering carryout options alongside in-house dining solidifies Mountain Mike's as a versatile choice for anyone looking to savor quality pizza. Looking to the Future As Mountain Mike’s Pizza continues to leverage guest loyalty and industry accolades to propel its expansion, it positions itself strategically for long-term growth. With over 320 locations in operation and an impressive 120+ locations currently under development across 15 states, the future looks promising. New franchise partners are increasingly interested in tapping into this successful family pizza concept, and with such an expansion effort, Mountain Mike's could soon become an even more recognized entity across America. Conclusion: Why Mountain Mike’s is the Pizza of Choice The accolades Mountain Mike’s Pizza has received not only highlight its status as a highly beloved brand but also underscore the importance of community, family-friendly dining, and quality food. For anyone in search of a delicious pizza option that's backed by customer love and industry success, Mountain Mike’s is undoubtedly the answer.

12.24.2025

Florence's Mugshots Grill & Bar Wins 2025 Franchise of the Year Award!

Update Florence's Mugshots Grill & Bar: Setting the Standard for Franchise ExcellenceIn a significant milestone for the restaurant industry, Mugshots Grill & Bar has announced that its Florence, Alabama location, managed by Lauren Brink, has been honored as the Franchise of the Year for 2025. This award underscores not just operational success but also the embodiment of community spirit, a core value of the Mugshots brand.Leading from the Front: Lauren Brink's VisionSince opening her location in downtown Florence in 2022, Brink has transformed her restaurant into a beloved hub for local diners. Her approach combines meticulous attention to customer satisfaction and employee support, creating an inviting atmosphere that reflects Mugshots' famed motto: "Havin’ a Good Time!" As Ron Savell, the founder of Mugshots Grill & Bar, noted, Brink is a quintessential example of what it means to be a successful franchisee. Her leadership has not only driven revenue but also fostered a culture of teamwork and motivation within her staff.Recognition of Achievement: What This Award RepresentsThe Franchise of the Year award is not merely a celebration of sales figures. It highlights the commitment to operational excellence, guest engagement, and the alignment of individual franchise goals with the overall brand ethos. Speaking to the impact of this recognition, Shane Waller, Director of Franchise Operations, stated that Brink consistently raises the bar in guest experiences and operational standards, setting a benchmark for her peers in the industry.Community Engagement: The Heart of Mugshots Grill & BarBrink's location has become more than a place to enjoy hearty, Certified Angus Beef burgers and drinks; it has morphed into a key player in the Florence community. From hosting local events to engaging with community members, her restaurant plays a pivotal role in the social fabric of the area. This community involvement aligns perfectly with Mugshots’ mission to integrate into the locales where they operate, fostering goodwill and customer loyalty.Looking Ahead: Future Expansion and OpportunitiesWith over 20 locations across the Southeast, Mugshots Grill & Bar is poised for further growth. The chain's proactive franchise program seeks driven individuals like Brink to expand its unique brand experience into new markets. As highlighted in earlier reports, Mugshots has enjoyed consistent growth over recent years, with global sales reaching upwards of $47 million. This trajectory of expansion indicates a broader trend within the fast-casual dining sector, where well-managed franchises are increasingly critical to market success.Key Takeaways From Lauren Brink's JourneyBrink attributes her success to three essential pillars: relentless drive, a strong business mindset, and appreciation for her team. As she put it, "This award belongs to them just as much as it does to me," reflecting her commitment to leadership that values team contributions. Her journey serves as an inspiring case study for aspiring restaurant entrepreneurs, emphasizing the importance of community connection, employee motivation, and unwavering work ethic.Conclusion: Celebrating Excellence in Franchise OperationsLauren Brink’s achievements in Florence epitomize the potential of franchise business models when executed with dedication and strategic vision. As Mugshots Grill & Bar continues to expand, the emphasis on quality experiences and community integration will remain key. Future franchisees can look to Brink’s success as a roadmap for building their own thriving establishments, rooted in connection and excellence.

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