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Returning Favorites and New Indulgences: What to Expect
Nothing Bundt Cakes is kicking off the year on a sweet note, bringing back its immensely popular Biscoff Cookie Butter Cake starting January 5, 2026. Thanks to overwhelming demand following its initial release in 2025, which sold out in 233 locations across the country, this cake is making a much-anticipated return. Combining the rich flavor of Biscoff cookie butter baked directly into a comforting spice cake and topped with real Biscoff cookies, this dessert promises to bring joy to cake lovers everywhere.
New Chocolate-Frosted Delight: An Exciting First
Joining the beloved Biscoff flavor is a brand-new creation: the New-Fashioned Marble with Chocolate Frosting. Set to be available for a limited time from January 12 to 25, this cake marks the first instance where Nothing Bundt Cakes offers a treat with chocolate frosting. The marble cake, featuring a delectable blend of yellow and chocolate, is topped with rich chocolate ganache cream cheese frosting, enhanced by chocolate-coated wafers, making it an indulgence that’s hard to resist.
Valentine’s Treats: Gifting Sweet Moments
As the Valentine’s season approaches, Nothing Bundt Cakes will unveil a delightful option: the Chocolate Raspberry Heart Made with DOVE. Available from February 2 to 15, this cake is thoughtfully created to be shared with loved ones. The chocolate cake is infused with raspberry puree, topped with the signature cream cheese frosting, and adorned with a silky DOVE chocolate heart, packaged beautifully to inspire smiles and make gifts memorable.
Celebrating Togetherness and Special Moments
The CEO of Nothing Bundt Cakes, Dolf Berle, emphasizes that the beginning of the year offers abundant opportunities to share and enjoy special occasions with loved ones. “With this lineup, we wanted to make it easy for guests to bring something special — a Bundt Cake that fits every occasion, whether it’s celebrating with others or treating yourself to a moment of joy,” he notes. The cakes promise not only to satisfy sweet cravings but also to enhance gatherings through shared experiences and thoughtful gifting.
More than Just Cakes: A Growing Franchise Story
Since its inception in 1997 in Dallas, Texas, Nothing Bundt Cakes has grown into the largest specialty cake company in the nation, with ambitions to hit the 1,000-unit mark by 2027. The brand’s broad appeal is highlighted in its recognition as America’s No.1 Favorite Brand according to Technomic’s survey and its impressive ranking on Entrepreneur's Franchise 500. Customers can expect the same commitment to quality and flavor across all its locations, ensuring that Bundt Cakes remain accessible to cake enthusiasts everywhere.
A Sweet Conclusion: Get Your Bundt Cakes
These delightful flavors will be offered for a limited time across Nothing Bundt Cakes bakeries nationwide. For those eager to taste these offerings, it’s advisable to act fast to secure these limited-time treats. Interested customers can check for the nearest bakery or even place orders online through the official website or mobile app to savor these delicious cakes either for themselves or as gifts.
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